Job description

Re:Dish is a fast growing, mission driven, early stage company that is providing a sustainable service for institutional foodservice operations. Front and center in the emerging circular economy, Re:Dish supports its corporate clients in making meaningful progress on their decarbonization and sustainability initiatives in an economically attractive way.

Re:Dishis addressing the issue of single use waste by providing the opportunity to reuse food service packaging. The company is building a network of enterprise-scale washing facilities to respond to the growing need - in a more sustainably conscious world - for these reverse logistics solutions. These washing centers use customized machinery, off the shelf hardware and purpose-built software to achieve a scalable model for return logistics to replace single use disposables. The first such facility services the NY DMA with a daily capacity of over 100,000 pieces.

With reuse at the top of the waste management hierarchy as environmentally preferable to any single use product, Re:Dish helps enterprises reach their sustainability goals by leveraging its enterprise-scaled reusable container program to replace the landfill-bound, single use container historically used in food service. Re:Dish supplies reusable containers and cups (in many sizes), collects the dirties daily, washes/sanitizes them in its own quality-controlled industrial facilities, and then re-delivers them to the client. In addition, the costs to use Re:Dish are neutral compared to any single use containers (no matter the material used), but highly favorable to the environment and to the reduction of carbon emissions, with the company providing clients with a dashboard and metrics to measure and report their emission impact.

Re:Dish is a certified woman-owned business with a passionate, experienced management team that is currently servicing enterprise clients in New York City such as Discovery Inc., L'Oreal, and Google, and with an extensive pipeline of new industrial food service opportunities. As workforces return to the office and the interest of corporations in reducing their scope 3 emissions increases, the attractiveness of the company's solution continues to grow - providing the foundation for rapid revenue growth at highly attractive gross margins.

Position Description

The Re:Dish Assistant Operations Manager, in cooperation with the Director of Operations is responsible for overseeing the day-to-day operation at their designated Re:Dish location. The Assistant OPs Manager will lead a team Operations Associates and Re:Dish Drivers in delivering, receiving, washing, and packing. Their duties include, managing speed of production, deploying labor, upholding operational standards and cleanliness, awareness of product levels, and general plant conditions. The Assistant Manager will also work alongside the Operations Team actively washing, sorting, and packing Re:Dish inventory. This requires long periods of standing, operating a commercial dish machine, and items lifting to 50lbs. This position reports to

Assistant Operations Manager

Responsibilities

• Completion of daily sanitation logs, chemical logs, receiving logs.
• Ensure daily collections are properly scanned into Dishtrack, ReDish’s proprietary inventory system.
• Oversee daily deliveries are packed and ready for the Drivers.
• Monitor supply levels of washing and packing supplies and disposables.
• Ensure proper levels of product for deliveries.
• Managing the workflow of Operations Associates, and Drivers, delegating tasks.
• Using the Onfleet App to manage deliveries and pickups.
• Oversee receiving and proper labeling of new product.
• Operating pallet jacks, hand truck, and other light warehouse equipment.
• Assist in recording any data needed for Re:Dish to track its zero-waste and suitability measures. Such as recording daily waste and water usage.
• Assessing the work performance of their employees and identifying areas that need improvement.
• Ensuring that business goals, deadlines and performance standards are met.

Philadelphia Director of Operations personal qualities

1. Utmost attention to Product Quality

2. Customer Satisfaction

3. Organized

4. Attention to detail.

5. Ability to hire good people.

6. Good with people

7. Computer skills.

8. Face of ReDish in Philadelphia facility

9. Good sense of humor

10. Team player

11. Ability to multitask.

12. Responsible

13. Ability to drive a 26ft box truck

Job Type: Full-time

Pay: $27.00 per hour

Benefits:

• Health insurance
• Paid time off

Schedule:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Philadelphia, PA: Reliably commute or planning to relocate before starting work (Required)

Willingness to travel:

• 25% (Preferred)

Work Location: In person

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