MUST HAVE a minimum of 3 plus years leading a successful coffee or restaurant team. Must be a hands-on in-store operator that leads by example.

A background in customer service positions is a huge plus since you will be on the phone quite a bit. Problem solving to gather new information.

The ideal candidate will have a strong background in food preparation, kitchen management, and customer service. Experience with Cuban cuisine is a plus.

Do you want to make a difference in your community? Do you enjoy working with a diverse team helping a diverse patient population? Are you exploring career opportunities where you can be

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