Job description
THIS POSITION IS A 30 MINUTE DRIVE FROM ASHLAND. 66 Smokehouse BBQ is looking for a Front of House Crew Member, starting at $17/hour. We are looking for applicants with experience as crew members in a fast paced quick-serve restaurant. Successful team members will be well groomed, exceptionally friendly, customer service gurus. We are the only restaurant in Southern Oregon that offers employee profit sharing. This position will work Monday and Tuesday from 2 PM to 830 PM and Friday and Saturday from 730 AM to 2 PM.
We are located 17 miles from Ashland, Oregon, on Highway 66 near the beautiful Cascade-Siskiyou National Monument at the Green Springs Inn. We offer excellent benefits for full-time employees, and we are the only restaurant in Southern Oregon that offers profit sharing. Our benefits package includes health, dental, and vision insurance, the highest wages, a matching 401(k) retirement plan, and employee profit sharing. Part-time, full-time, day and evening, and weekend shifts are available.
DUTIES
As Crew Member, you will report to the Manager and some of your responsibilities will include:
- Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers.
- Take customer orders and process online or phone orders with accuracy and efficiency.
- Deliver orders of food and beverage to customers.
- Ready products and beverages following restaurant, health and safety standards and procedures quickly and accurately.
- Be pleasant and alert to customer needs.
- Properly and safely operate and maintain restaurant equipment including related chill equipment while following all health and safety standards.
- Work as a “team” member to assure constant and consistent quality, service, cleanliness and value to each customer.
- Clean work area, organize and stock needed items. Move various supplies, food, paper and cleaning items from other sections of building (or outside building) to immediate work area.
- Stocks and executes proper rotation of products.
- Breaks down and cleans assigned equipment area thoroughly at the end of every day as assigned by a manager or shift leader.
- Wash counters, tables, restrooms, trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
- Occasional need to be out of building (i.e., parking lot, freezer, trash container areas, etc.) for parking lot pick-up, trash removal and other maintenance and cleaning activities.
- Informs immediate supervisor promptly of all problems or unusual matters of significance.
- Performs other duties and responsibilities as requested by management staff or shift leaders.
Requirements
- Able to move cases of food/paper products, buckets of sanitizing liquid or cleaner, containers of up to 50 pounds up to 10 times per six-hour shift, stock ice in soft drink dispensers, use sanitizing solutions, stock all items used in customer service area.
- Must be able to perform under pressure in a high-volume restaurant including moving and responding quickly for long periods of time.
- Travel quickly in customer service area as much as three times for each customer up to as many as 40 customers per hour of shift. Must be able to work in and out of different temperature ranges. Handling food/drinks products constantly. Capability to stand for long periods of time.
- Effectively interact with the public and co-workers constantly during shifts.
- Clean up after all kinds of messy situations.
- Must be able to read order monitors and use ordering machines.
- Recall and communication of products and contents.
- Practice established food handling procedures and meet any local health regulations.
- Exhibit and use good manners, proper personal hygiene, positive attitude, and promptness.
COMMITMENT TO DIVERSITY
A diverse community and workplace benefit us all. 66 Smokehouse BBQ is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.
Job Type: Full-time
Pay: From $17.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Ashland, OR 97520: Reliably commute or planning to relocate before starting work (Required)
License/Certification:
- Food Handlers Card (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location
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