The National Pork Board is searching for a talented Project Manager to coordinate and execute research related project work using project management principles. This position, reporting to the Director of Project Management, ensures effective cross-functional communication within and outside the organization to support the strategic mission and objectives.

Duties may include:

• Collaborating with NPB staff on funded research projects
• Ensuring NPB staff are maintaining time and scope of Request for Proposals and Proposal Reviews
• Effectively communicating and collaborating with research organizations’ grants management staff regarding proposals, contracts, and required reporting
• Generating research contracts on individual research projects
• Collaborating with Director of Operations to navigate contract changes and execution of research contracts
• Proper handling and maintaining records of communication with grant related contacts & accounts
• Coordinating research needs for the Swine Health Information Center and State Pork Associations
• Providing subject matter expertise in project management, change management, and process improvement
• Communicating the status of assigned projects and task forces with key internal and external stakeholders

• 1+ years of experience as a Project Manager, Project Coordinator, or similar role
• 1+ years of experience leading cross functional teams
• Bachelor’s degree or equivalent combination of formal education, training and directly related job experience. Academic emphasis in Project Management, Ag Studies, Animal Science or Ag Business would be acceptable.
• Experience with enterprise platforms such as SalesForce, Dynamics, NetSuite or SAP
• CAPM or PMP certifications preferred.
• Ideal candidate would be able to work a hybrid schedule from our Des Moines, IA office. Application deadline is December 7, 2022. We may speak to qualified candidates prior to the close date.

The National Pork Board has responsibility for Checkoff-funded research, promotion and consumer information projects and for communicating with pork producers and the public. The Pork Checkoff funds national and state programs in advertising, consumer information, retail and foodservice marketing, export market promotion, production improvement, technology, swine health, pork safety and environmental management. Applicants should be able to support the mission of the organization with enthusiasm to serve U.S. pork producers.

The National Pork Board, an equal opportunity employer, offers an exceptional benefits package and work environment. We have been nationally recognized as one of Inc. Magazine’s “Best Places to Work”. Check us out at www.porkcheckoff.org