farm hand

Full Time
Yountville, CA 94599
Posted
Job description

Farm Hand

The French Laundry
6640 Washington St, Yountville, CA 94599
Full Time • Hourly (Based on Experience)
Expires: Oct 25, 2022

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Required Years of Experience
1 year
Job Details

Chef Thomas Keller’s Yountville Culinary Garden is looking for enthusiastic individuals to join the team as a Farm Hand.

A 3 acre lot located in the heart of Yountville, the Culinary Garden is a seasonally-evolving growing site for the planning, planting and harvest of produce featured in the daily-changing menus of The French Laundry, as well as menus of sister restaurant Bouchon, Bouchon Bakery, La Calenda, Ad Hoc and Regiis Ova Caviar & Champagne Lounge.

Qualified applicants should have a minimum of 1 year of similar experience in a manual labor and/ or farming. The position is primarily external and individuals will be subjected to the weather elements. This position requires the ability to lift 50 lbs.

Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:

  • Highest wages in the profession
  • Opportunities for growth and advancement
  • Peer mentorship
  • Scholarship programs
  • Company sponsored medical and dental plans with a contribution of 50%-75% of your premium*
  • Voluntary plans such as vision, life insurance, accident, short- and long-term disability insurance, pet insurance and student loan refinancing.
  • 401K with no waiting periods and the opportunity to receive up to 4.5% of your salary as matching contributions
  • Family meal
  • Gym membership programs
  • Referral bonuses for select positions
  • Signing bonuses for select positions

If this opportunity doesn’t interest you, but you have an applicable background, share your resume for future consideration to careers@tkrg.com.

Who we are:

Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the industry.

Looking for other opportunities with our group? Check out open positions on ThomasKeller.com/careers!

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

  • Company contribution depends on your plan selection. Benefit offerings are subject to change over time.
Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program

Required Skills

Vendor Management

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The French Laundry

American, French

Fine Dining, Farm

2 Employee RecommendationsSee Details

Part of Thomas Keller

When Chef Thomas Keller was an apprentice traveling through France, he fell in love with the 3-star country restaurants - so fine but also so comfortable. More than a decade later, when he began looking for a space to open a restaurant, a friend suggested he see a property in Yountville, California, north of San Francisco in the Napa Valley. When he stepped under the creeping roses to behold the French Laundry he knew immediately that what he'd seen in France could happen here. And that's how the French Laundry began, a uniquely American restaurant whose inspiration lies in the countryside of France.

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