Job description

JOB SUMMARY:

The Quality Control Technician position must possess good decision making and prioritization skills. In order to be proficient in this position, individuals must complete Dakota Specialty Milling’s comprehensive training program. Our QC Tech training program details how to produce a safe and reliable product in accordance to our customer’s specifications. The QC Technician will also audit and inspect the personnel and the facilities of DSM to secure our food safety programs are followed. Qualified individuals are also competent in all food safety, OSHA, and manufacturing procedures.

Employees of DakotaMB believe in always doing the right thing for our customers and each other. Strong communication skills ensure we are always working towards a common solution to the challenges of the day. A growth mindset and innovative thinking are essential for assisting co-workers and external stake-holders with their needs. Members of our Operations team collaborate both internally with our employees and externally with our vendors and customers to achieve common goals. A passion to be the best is what is needed for a successful career at DakotaMB.

ESSENTIAL FUNCTIONS:

General Duties

a. Responsible for collecting and performing tests on raw material, in process, and finished product samples.

Tests including but not limited to:

i. Visual inspection

ii. Density/test weight

iii. Moisture analysis

iv. Thickness

v. Particle size analysis

vi. Mycotoxin testing

vii. Gluten testing

viii. Grain acceptance testing

ix. Protein analysis

x. Falling number

xi. Picking analysis

xii. Cook test

b. Understand and follow Standard Operating Procedures within laboratory.

i. Comply with the DSM Standard Laboratory Procedures (SLP) assessments.

ii. Assist with updating and maintaining SOPs.

Documentation and Record Keeping

a. Generate documentation and inspection of materials to satisfy product shipments.

i. Ensure the Certificate of Analysis corresponds with each lot received.

ii. Data entry and review of information into internal program throughout shift.

iii. Visual inspections of incoming ingredients and outgoing shipments and packaging as necessary.

iv. Ensure products meet pre-shipment requirements.

b. Perform inspections:

i. Pre-operational/start up inspections

ii. Monthly inventory inspection and sampling

iii. Foreign material inspection and monitoring

iv. Metal detection inspection and monitoring

v. Ingredient picking investigation

vi. Promptly communicate any deficiencies noted.

c. Have knowledge of various grains used in milling and blending process.

Teamwork, Efficiency, and Safety

a. Serve as an alternate to all DSM QC Technicians.

b. Ensure the daily functions to maintain all food safety objectives and The SQF Code are followed.

i. Enforce Safe Quality Food (SQF) procedures.

ii. Actively promote and participate in all elements of safety program.

c. Work to continually improve the laboratory area equipment and processes.

i. Maintain lab equipment and notify supervisor of supply needs.

d. Work continuously in a fast paced environment as changes with production occur.

e. Aid in achieving key departmental goals and objectives through a high level of performance.

i. Assist with projects and test runs as needed.

ii. Monitor and enforce Good Manufacturing Practices as necessary.

f. Perform additional tasks as directed by QC Manager and/or VP of Safety & Quality.

QUALIFICATIONS:

1. Experience in a food manufacturing facility preferred.

2. Knowledge of quality control or relevant laboratory experience preferred.

3. Awareness of Food Safety, SQF, or HACCP training preferred, but not required.

4. Basic computer skills including use of Microsoft Office required.

SUPERVISORY RESPONSIBILITIES

This position has no direct reports.

Job Type: Full-time

Pay: From $20.00 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Flexible spending account
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Referral program
• Vision insurance

Experience level:

• No experience needed

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday

Work setting:

• In-person

Shift availability:

• Day Shift (Preferred)

Work Location: One location

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