Job description
Marco’s Pizza Shift Lead
Marco's Pizza in Deer Park is currently seeking experienced Shift Managers for immediate hire. If you are the leader that others want to follow and you enjoy satisfying customer needs by delivering a high quality product and have experience in a fast-paced environment, you need to contact us! We are hiring immediately and look forward to meeting with management qualified candidates.
Responsibilities:
· Shift Managers will supervise, motivate and coach the entire crew and all workstations in the day to day operations on either day and/or night shifts
· Assist Customers over the phones & over the counter
· General kitchen operations and office tasks; Opening & Closing the store, Food Prep in the morning, stocking & rotating, maintaining cleanliness & cleaning at close, monitoring service reports, running closing computer tasks, etc.
· Will train in basic kitchen administrative tasks. e.g., inventory, food ordering, scheduling, operations reports, etc.
· Train new Crew Members
· Completes all other duties as assigned
Manager Requirements:
· Management experience (2 years Preferred) including opening and closing duties
· Restaurant experience (3 years preferred)
· Food Handler Certification (preferred)
· High School or equivalent (required)
· Must be 18 years or older to operate equipment (required)
· Must be available for Mornings, Nights, Weekend and Holiday shifts
· Must have attention for detail & food quality
· Must be able to work in a fast-paced environment
· Must have good customer service skills
· Must have good communication skills
· Must display maturity, patience and good people skills.
· Must have basic computer and math skills
· Must be able to lift 50 pounds
Benefits:
· Competitive salary
· Part-Time (30 hours per week)
· Shifts & hours are very flexible
Work Remotely
- No
Job Type: Part-time
Pay: $10.00 - $18.00 per hour
Benefits:
- Flexible schedule
- Paid training
Experience level:
- 1 year
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Weekend availability
COVID-19 considerations:
Curbside pickup available, regular sanitation process
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 1 year (Required)
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
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